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This recipe ticks all the boxes – healthy, flavourful and a beautiful accompaniment to any festive occasion.  Serves 6 INGREDIENTS 3 Whole fennel bulbs and stalks 2 Whole broccoli heads 1 [...]

This has to be the perfect side for a festive feast. Make enough for seconds! Serves 6 INGREDIENTS 1.5kg (roughly) Baby potatoes 4 Tablespoons olive oil Salt and pepper ¼ Red cabbage 1 Small [...]

A sweet caramelised treat to end the perfect festive feast, this recipe is destined to be your new favourite dessert! Serves 6 INGREDIENTS 6 Pears 1 Cinnamon stick 1 Vanilla pod, split lengthways [...]

A decidedly decadent version of everyone’s favourite South African Christmas dessert, this trifle will have your guests trembling with delight! Makes 1 large INGREDIENTS 1 Cup full cream [...]

Recipe from Chef Klaudia Weixelbaumer, courtesy of UCOOK Wrap up a hard days work with this tasty Israeli falafel, tomato salad & cottage cheese roll up. Fun to make and even more fun to eat, [...]

In the juicing vs blending wars you need to pick your side. But before you do, get the lowdown on the benefits of each from the bloggers from Wellness in the City. In the end, you may just want [...]

Recipe from Chef John van Zyl, courtesy of UCOOK A light yet filling meal perfect for lunch or dinner, easy to make and great to share. Use your Breville Healthsmart Grill for a Online exclusive [...]

We could all do with eating more fruit and vegetables, and juicing is one of the easiest ways to increase that intake. It’s quick and easy, and by adding just 10 minutes to your morning routine, [...]

Recipe from Chef John van Zyl, courtesy of UCOOK A carb-free, veggie packed and flavour laden mid-week dinner that is quick to make and loaded with healthy ingredients. Lightly caramelised onions [...]

This refreshing cocktail gets a modern twist when it is made with tequila and sweetened with a fresh rosemary syrup. INGREDIENTS Rosemary syrup 1 cup sugar 1 cup water 2 large sprigs rosemary [...]