VALENTINE’S DINNER SORTED
This Valentine’s Day menu from Chef Juan Neethling is easy to make and delicious to share.

TO START: CHORIZO, JALAPENO & SPRING ONION FILLED AVOCADO
A spicy Mexican inspired filled avocado, perfect for spicing up your Valentine’s celebrations.

MAINS: CREAMY PRAWN, BASIL & MOZZARELLA GNOCCHI
As comforting as a hug from your favourite person, just the thing to share.

DESSERT: CHOCOLATE DIPPED STRAWBERRIES WITH TOFFEE SAUCE
A perfect dessert to share with your loved one. Interactive & fun.

THE COCKTAIL: STRAWBERRY MARGARITA
Set or complete the mood with this Valentine’s perfect classic cocktail.
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