VALENTINE’S DINNER SORTED
This Valentine’s Day menu from Chef Juan Neethling is easy to make and delicious to share.
TO START: CHORIZO, JALAPENO & SPRING ONION FILLED AVOCADO
A spicy Mexican inspired filled avocado, perfect for spicing up your Valentine’s celebrations.
MAINS: CREAMY PRAWN, BASIL & MOZZARELLA GNOCCHI
As comforting as a hug from your favourite person, just the thing to share.
DESSERT: CHOCOLATE DIPPED STRAWBERRIES WITH TOFFEE SAUCE
A perfect dessert to share with your loved one. Interactive & fun.
THE COCKTAIL: STRAWBERRY MARGARITA
Set or complete the mood with this Valentine’s perfect classic cocktail.